Silver Lake Wines
At Silver Lake, it's our mission to enrich people's lives by sharing the wine experience. We would like to cordially invite you to join our Platinum Club, an exclusive opportunity to receive and experience out premium wines
form all of our brands two times a year.
ROZA RIESLING
Creamy scents of clover and honey give our Riesling a subtle richness that helps to balance the sweetness of this wine. On the palate sweet honey and candied pineapple flavors are forward and lush, while accents of pear and a touch of spice give some complexity to the sweet and almost sugary core. This an exemplary after-dinner sipper.
Alcohol 11.6%
T.A. 8.1 g/L
pH 2.8
R.S. 3.15%
CO2 1850 ppm
Tannin N/A
CHARDONNAY
A new take on Chardonnay, this wine is fermented only in stainless steel, revealing a pure expression of the varietal, with crisp citrus flavors, lovely acidity and a silky texture. This Chardonnay is well-suited for light appetizers or as an accompaniment to virtually any fish or chicken dish. It’s a crisp, transparent straw color with a fresh pineapple aroma. Soft, pleasant and flavorful on the palate, this wine delivers a load of fruit including citrus, pineapple and apricot.
Alcohol 13.9%
T.A. 6.45 g/L
pH 3.55
R.S. Dry
CO2 1350 ppm
Tannin N/A
SAUVIGNON BLANC
A light, crisp and refreshing white wine with notable acidity, this wine evokes scents of grapefruit and green melon. Zesty flavors of citrus and tropical fruits are accented with a mild herbal finish. This is a very versatile food wine that can complement everything from shellfish and Caesar salad to fried chicken and aged Jarlsberg cheese.
Alcohol 13.4%
T.A. 5.55 g/L
pH 3.089
R.S. Dry
CO2 1555 ppm
Tannin N/A
ROZA ROSE
Aromas of rhubarb and strawberries are experienced first from this refreshing and delightfully nuanced wine. This fruity and intriguing rose finishes dry and crisp with hints of raspberries, cherries and tangerines and lovely floral notes. It will pair well with lighter dishes, such as poultry such as roast chicken, grilled herbed salmon, and a wide variety of salads, cheeses and lighter desserts.
Alcohol 13.4%
T.A. .66 g/L
pH 3.39
R.S. Dry
CO2 1500 ppm
Tannin N/A
CABERNET SAUVIGNON
With hints of dark cherry, tobacco, pepper, and chocolate, this is a classic Cabernet Sauvignon. The mouth feel is full and gripping with nice tannins and an extremely smooth finish. Enjoy this wonderfully full-bodied wine with meaty, tomato-based pastas; lamb; steaks or even a good old-fashioned cheeseburger.
Alcohol 13.9%
T.A. 5.8g/L
pH 3.695
R.S. 0.02%
CO2 160 ppm
Tannin 587 mg/L
MERLOT
Reliable as usual, this soft, cherry and vanilla-flavored Merlot is pure varietal, fruity and ready to drink immediately. The tannins are extremely light, through a hint of green wood and oak sneaks into the finish. The result is an easy-drinking Merlot laced with black fruit and bittersweet chocolate. Enjoy this wine with savory dishes like grilled flank steak or roasted duck.
Alcohol 13.5%
T.A. 5.7 g/L
pH 3.69
R.S. Dry
CO2 475 ppm
Tannin 506 mg/L
ROZA RED BLEND
Our Roza Red Blend reveals an aromatic nose of anise and dark cherries with fig, plum, and smoky oak flavors on the palate. Excellent ripeness and roundness in the mouth converge into a lengthy finish in this wine. Pair this full-bodied red wine with grilled sirloin steak and mushroom risotto, and for dessert try it with a rich dark chocolate bar.
Alcohol 13.9%
T.A. 5.75 g/L
pH 3.71
R.S. Dry
CO2 450 mg/L
Tannin 496 mg/L
RESERVE CABERNET SAUVIGNON
Medium-bodied and smooth, this wine is easy drinking and is specially blended to pair with a wide range of foods while delivering surprising complexity and richness. Our Reserve Cabernet Sauvignon is cherry-red in color with an aroma of chocolate, cola, and dark berry. Flavors of black cherry, chocolate and spice dominate, with silky tannins on the finish.
Alcohol 13.9%
T.A. 6.0 g/L
pH 3.66
R.S. 0.02%
CO2 160 ppm
Tannin 594 mg/L